By Alec O’del Social enterprise, the idea of using business as a force for good, is on the rise. Many wonder how a company can pursue positive social impact, while … Read More
Trailblazers: Reviewing The Startup of You and Better and Faster
By Alec O’del Business has changed from 100 years ago. Gone are the days of working the same Fortune 500 job from college graduation to golden-watch retirement. With technology changing … Read More
Office Hours are Back: 5 Things to Know
As Summer’s scaled-back events schedule comes to an end here at the Hub, we are excited to re-launch our weekly office hours! This is the opportunity for you, social entrepreneur, … Read More
5 Things I Learned from Leadership Essentials: Personal change for Organizational Growth with Todd Iarussi
Leadership and Life Coach Todd Iarussi draws on insights gained as an executive recruiter in New York City, a fast-paced job which involved over 1,000 interviews. “I think we have … Read More
5 Things I Learned from How to Tell Your Brand story in the Digital Age with Pete Lucas
SEG hosted Pete Lucas, vice president of business development at JH Communications, in a class about telling our brand story. We talked about different types of social media, what goes … Read More
5 Things I Learned from Boost Business Growth Through Inclusivity with Michelle Saunders
This week’s Brown Bag Lunch workshop here at the SEG Hub brought us Michelle Saunders, Manager of Organizational and Leadership Development of Ocean State Job Lot. Michelle is a Providence … Read More
5 Things I Learned from Community Table with Garden Time
5 Things I Learned from Community Table with Garden Time Garden Time is a non-profit organization based in Rhode Island which provides hands-on vocational training to incarcerated persons. Their mission … Read More
5 Things I learned from Essential Coaching Skills for Leaders with Todd Iarussi
The Social Enterprise Greenhouse hosted a Lunch and Learn session here in the Hub with Todd Iarussi, a Hub member and personal, performance and leadership development consultant. He led the … Read More
5 Things I Learned from the Community Table: Improving Health Outcomes with Innovative Models
This week’s Community Table event highlighted a unique partnership happening in Brockton, Massachusetts. Jason Barbosa is a co-owner of family food business Vicente’s Tropical Supermarket and Mary Lynch is a … Read More
5 Things I Learned from Leadership and Governance with Daniel Doucette
December 3, 2016 By: Traci Picard SEG’s Lunch and Learn series presented an interactive workshop with Daniel Doucette, organizational dynamics advisor and founder of BraveShift. He brought a down-to-earth perspective … Read More
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