PBN writes an article about SEG’s Food Accelerator one week before the launch of the inaugural Food Accelerator. Also mentioned are the 12 New England-based food businesses selected to be … Read More

Click here for a downloadable PDF. FOR IMMEDIATE RELEASE Social Enterprise Greenhouse Drives Innovation in Food Cluster with Launch of First Food Accelerator on February 9th Twelve high-impact New England-based … Read More

Agraria Farm and Edibles is a Rehoboth-based farm that strives to contribute a new model of small scale agriculture that provides sustainable and systemic change. Entrepreneur: Barbara Link Bellicchi’s Best Biscotti  was … Read More

Click here for the PDF version. FOR IMMEDIATE RELEASE 2016 Impact Accelerator Kicks Off on 1/14 Eleven social ventures carefully selected by Social Enterprise Greenhouse will embark on a 12-week … Read More

In the article PBN describes the Impact Accelerator program and notes the diversity of venture participants in this year’s cohort. Read the full article on PBN.com.

2015-16 Changemaker Fellow and 2016 Impact Accelerator Participant, Kyle Nacci, is featured in URI News. The article details Nacci’s path through the beginning of college, and how it led him … Read More

This article by GoLocalProv mentions that Providence is on a list of top startup markets in the United States created by DataFox. Towards the end of the article, Anisha Sekar … Read More

Changemaker Fellow, Madeline Curto, was featured in Providence College News. The article mentions the work that Madeline has done to stimulate the social entrepreneurship community on PC’s campus, with the support of … Read More

A report identifies five clusters of growth potential for Providence, RI. They are “life sciences, food processing and packaging, social enterprise, design coupled with advanced manufacturing, and education technology.” “The … Read More