Fundadora y dueña de 3´BEntrevista realizada por Ruthy Rodriguez y Sara Tamara Giraldo Junio 2022 RR: Antes de todo quiero decirte que fue un placer tenerte como estudiante de La … Read More
Preguntas y respuestas con Leisha M. Clemente de NEWERATAXES LLC
“Así que como mujeres súper, súper, súper bien difícil ser una mujer emprendedora y básicamente es importante entender que a pesar de todo eso, tenemos que cuidarnos a nosotras mismas.”
Celebrate Black Joy | Recognize the History
Entrepreneur Q & A We are so lucky to have incredible entrepreneurs in our ecosystem. We were able to get in touch with some of them and chat about their … Read More
What Cheer Flower Farm Wins Nonprofit Innovation Lab
What Cheer Flower Farm Wins Nonprofit Innovation Lab, Secures $50,000 in Seed Funding to Expand its Reach to Children Program of United Way of RI and Social Enterprise Greenhouse culminated … Read More
Conexion Latina Newport: Connecting Communities In Need to Vital Resources
The mission of Conexion Latina Newport is to educate, inform, mobilize, and advocate for all Hispanics in Newport, R.I., and to advise and partner with social services, education, and government … Read More
Q&A with Allison Ingalsbe of Allison Ingalsbe Creative Strategies
When Allison Ingalsbe joined the SEG Incubator in 2018, she had been an educator for 25 years and was just at the beginning of her new career as a social … Read More
Q+A con Laurilim Rosado Martinez y Olga Mendoza de Mujeres Positivas
A principios de este mes, nos conectamos virtualmente con las fundadoras de Mujeres Positivas, Laurilim Rosado Martinez y Olga Mendoza, ubicado en Central Falls. Trabajan con la ciudad de Central … Read More
Q+A with Sandra Enos of Giving Beyond the Box
Meet Sandra Enos, the creator of Giving Beyond the Box. As a recently retired sociology professor, and participant of both the SEG Incubator in 2019 and now our 2020 Impact … Read More
Q+A with Ana Duque of Green Tenderfoot
In the beginning of March we sat down with SEG Incubator graduate Ana Duque of the zero-waste pop-up shop Green Tenderfoot. A native of Pawtucket, Ana was a vendor at … Read More
Q+A with the Partners of Feast & Fettle: Maggie Mulvena Pearson, Nikki Oliveira + Carlos Ventura
While completing her Culinary Nutrition program at Johnson & Wales University, Maggie Mulvena Pearson worked as a personal chef. Having the idea to cook personal meals for more families, she … Read More